Resources for Meat Curing & Charcuterie

dedicated articles, Calculators, tools, tips and Online courses

Eat Cured Meat is about concise helpful information to celebrate the global rich and diverse flavors of cured meat.

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Dry Curing and Charcuterie

Make Charcuterie at Home

Ever wanted to make your own cured meats, those complex and crafting foods that are the slowest food in the world.

To jump start your culinary adventure, check out these video courses – which truly can get you started in making your own charcuterie @ home.

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Cold Smoking

Hot Smoking

Fresh Sausage

Salami

Wild Game